Premium Whole & Flavored Cashews from SpiceTrance

At SpiceTrance, we’re committed to delivering cashews that are fresh, flavorful, and responsibly sourced. Whether whole or flavored, our cashews undergo rigorous quality checks to ensure every bite meets our high standards.

At SpiceTrance, we take pride in offering the finest whole cashews and flavored cashews that cater to every taste. Whether you’re looking for pure, natural cashews or crave a burst of seasoning, our collection promises freshness, crunch, and exceptional flavor with every bite

Whole Cashew

Whole cashew nuts are the unbroken, kidney-shaped nuts derived from the fruit of the cashew tree. Known for their creamy texture and rich, buttery flavor, they are highly valued both as a snack and as an ingredient in various cuisines. Cashews are versatile and can be used in sweet and savory dishes, adding crunch, flavor, and nutrition.

Characteristics of Whole Cashew Nuts:

Texture: Smooth and slightly crunchy, with a buttery mouthfeel.
Flavor: Mild, creamy, and slightly sweet, blending well with other ingredients.
Versatile Usage: Eaten raw, roasted, salted, or incorporated into cooking.

Basmati rice is a long-grain aromatic rice known for its delicate fragrance and fluffy texture. It is a staple in many cuisines, especially in South Asia. When cooked, the grains of basmati rice remain separate, giving it a light and airy texture. This makes it perfect for pilafs, biryanis, and curries and dals.

Characteristics of Basmati Rice:

Aroma: Basmati rice has a distinct floral aroma, which enhances the sensory experience of a dish.
Long Grains: The grains lengthen during cooking, typically doubling in size.
Texture: Fluffy and non-sticky, with each grain retaining its shape and structure.

Flavoured Cashew

Flavoured cashew nuts offer a delicious twist to regular cashews by infusing them with spices, herbs, or sweet coatings. These enhanced versions make for an irresistible snack, ideal for parties, gifting, or everyday munching. The versatile flavor profiles range from savory and spicy to sweet, catering to all taste preferences.

Non-basmati rice is a versatile rice variety that comes in many shapes and sizes, and is grown in various regions of the world. Here's some information about the history and background of non-basmati rice: Non-basmati rice is grown in

the southern regions of The Indian subcontinent, including

the states of Maharashtra,

Andhra Pradesh, and Kolkata.

Varieties

Non-basmati rice includes

short-grain, medium-grain, and

long-grain varieties. Some

examples of non-basmati rice

include Sona Masoori, Ponni,

Red rice, and Nevara ric

Premium Whole & Flavored Cashews from SpiceTrance

Premium Whole & Flavored Cashews from SpiceTrance

Premium Whole & Flavored Cashews from SpiceTrance

Whole Cashew

Whole Cashew

Whole Cashew

Characteristics of Whole Cashew Nuts:

Texture: Smooth and slightly crunchy, with a buttery mouthfeel.

Flavor: Mild, creamy, and slightly sweet, blending well with other ingredients.

Versatile Usage: Eaten raw, roasted, salted, or incorporated into cooking.

Characteristics of Basmati Rice:

Aroma: Basmati rice has a distinct floral aroma, which enhances the sensory experience of a dish.

Long Grains: The grains lengthen during cooking, typically doubling in size.

Texture: Fluffy and non-sticky, with each grain retaining its shape and structure.

Flavoured Cashew

Flavoured Cashew

Flavoured Cashew

Non-basmati rice is a versatile rice variety that comes in many shapes and sizes, and is grown in various regions of the world. Here's some information about the history and background of non-basmati rice: Non-basmati rice is grown in

the southern regions of The Indian subcontinent, including

the states of Maharashtra,

Andhra Pradesh, and Kolkata.

Varieties

Non-basmati rice includes

short-grain, medium-grain, and

long-grain varieties. Some

examples of non-basmati rice

include Sona Masoori, Ponni,

Red rice, and Nevara ric